Wines, Vinos, Vins

Casa Viva Chardonay

PAIRING Classic pairings in South America would be ceviches or tiraditos. Dishes containing a splash of lemon juice or fresh herbs such as cilantro, chives or basil are a perfect match. Fresh cheese with herbs or goats cheese as well.

Louis Jadot, Chablis

Chablis is the ultimate expression of what the noble Chardonnay grape is capable of on the region's famous limestone slopes. The wine is perfumed, lively, clean and steely with a crisp finish. Appearance: Golden yellow / Greenish highlights Nose: Complex / Floral notes / Citrus Pale: Fresh / Mineral / Saline / Round

Tuna sashimi

Seared fresh tuna, fresh herbs, and a touch of chili

Chateau de la Coulerette

Artisanal hand-made ravioli, filled with a blend of cheeses in a basil pesto sauce

Tofu skewers

Grilled tofu skewers, marinated in a blend of soy and sesame with seasonal roast vegetables

Fish of the day

Fresh catch of the day paired with asparagus & a cream of sweet potato

Peanut crusted steak

Juicy, tender steak cooked to your liking, served with steamed vegetables

Classic burger

Our classic burger with lettuce, pickles, heirloom tomatoes, served with a side of fries

Schnitzel

Crisp and golden on the outside, in a herb and parmesan crumb

Sticky date & ice cream

Served with vanilla ice cream, toffee sauce & a peanut crumble

Classic cheesecake

Topped with a layer of raspberry jam & sliced strawberries

Lemon meringue pie

Zesty lemon meringue, a pistachio crumble, served with a chantilly cream

Chocolate mousse

Our delicate, yet rich signature chocolate mousse dessert

Carrot cake

Lightly spiced carrot cake layered with cream cheese frosting

Brownie

Fresh out the oven brownie filled with dark chocolate chips & walnuts